In 100 g (Grams) of Pickles, cucumber, sweet, low sodium (includes bread and butter pickles) there is 0.011 g of Serine. Change amount

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Serine

Serine is a nutrient present in many other foods. The below table lists foods high in Serine other than Pickles, cucumber, sweet, low sodium (includes bread and butter pickles).

Egg, white, dried, stabilized, glucose reduced	6.159 g	6.16%
Egg, white, dried, powder, stabilized, glucose reduced	6.078 g	6.08%
Egg, white, dried, flakes, stabilized, glucose reduced	5.674 g	5.67%
Egg, white, dried	5.593 g	5.59%
Soy protein isolate	4.593 g	4.59%
Soy protein isolate, potassium type	4.593 g	4.59%
Egg, whole, dried	3.773 g	3.77%
Egg, whole, dried, stabilized, glucose reduced	3.661 g	3.66%
Soy protein concentrate, produced by acid wash	3.369 g	3.37%
Soy protein concentrate, produced by alcohol extraction	3.369 g	3.37%
Seaweed, spirulina, dried	2.998 g	3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	2.994 g	2.99%
Beverages, Protein powder soy based	2.958 g	2.96%
Egg, yolk, dried	2.814 g	2.81%
Seeds, sesame flour, low-fat	2.734 g	2.73%
Soy flour, defatted	2.725 g	2.72%
Soy meal, defatted, raw	2.605 g	2.60%
Gelatins, dry powder, unsweetened	2.605 g	2.60%
Snacks, pork skins, plain	2.597 g	2.60%
Peanut flour, defatted	2.572 g	2.57%

Pickles, cucumber, sweet, low sodium (includes bread and butter pickles)

Pickles, cucumber, sweet, low sodium (includes bread and butter pickles) is a type of Vegetables and Vegetable Products. The most significant nutrients in Pickles, cucumber, sweet, low sodium (includes bread and butter pickles) are listed below.

Water	65.26 g	65.26%
Energy (calorie)	122 kcal
Energy (joule)	511 kJ
Protein	0.37 g	0.37%
Total lipid (fat)	0.26 g	0.26%
Ash	0.38 g	0.38%
Carbohydrate, by difference	33.73 g	33.73%
Fiber, total dietary	1.1 g	1.1%
Sugars, total	26.68 g	26.68%
Calcium, Ca	4 mg
Iron, Fe	0.59 mg
Magnesium, Mg	4 mg
Phosphorus, P	12 mg	0.01%
Potassium, K	32 mg	0.03%
Sodium, Na	18 mg	0.02%
Zinc, Zn	0.08 mg
Copper, Cu	0.105 mg
Manganese, Mn	0.015 mg
Selenium, Se	0 µg
Vitamin C, total ascorbic acid	1.2 mg

Nutrients in Pickles, cucumber, sweet, low sodium (includes bread and butter pickles)